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Supervising Food Safety In Catering

CIEH - http://www.cieh.org/

Course General Information

  • Available Delivery Method:
  • Online/Distance or Work-Based/Classroom
  • Qualification Gained:
  • CIEH Level 3 Award in Supervising Food Safety in Catering
  • Guided learning hours:
  • 25 hours
  • Online/Distance Learning Fee:
  • £225
  • Work-Based/Classroom Learning Fee:
  • £255
  • Next Work-Based/Classroom Learning Date:
  • October 1st, 2015
* This course is available for workplace or classroom delivery on demand.

Course Notes

Who is this course for?

Holders of this qualification will have the appropriate knowledge and understanding to be able to take responsibility for food safety monitoring procedures, to identify hazards to food safety, take appropriate action in the light of these hazards and contribute to improvements in food safety practice.

It is an ideal link between the “Level 2 Award in Food Safety in Catering” qualification and the more advanced “Level 4 Award in Managing Food Safety in Catering”.


Practical Benefits:

You will gain valuable food safety supervision skills to enable you to be a safer food production supervisor, responsible producer and diligent operator in terms of consumer protection from outbreaks of unnecessary food poisoning and food borne illness.

Prerequisites:

Be aged 16 and above, have a good standard of literacy, numeracy and ICT.

Duration:

25 guided learning hours

Cost:

See above for costs, prices are subject to change and you should contact us prior to booking.

Locations and modes of delivery:

This intermediate level 3 food safety in catering supervision course is available through training classes, online or work based learning from our centre in Belfast Northern Ireland and open to everyone worldwide.

Choose to study online or via distance learning through home study for the fastest route to success. Your tutor will arrange for the 60 question exam to be taken under controlled conditions, in a local public venue near you, or at your workplace (additional fees may apply depending on location).

Businesses and organisations can arrange for work based learning or classroom style delivery at a time that suits you and your team. For more information please request a full specification document and study plan using the form provided. Competitive rates available for groups.

Work based and classroom style delivery prices may vary from those shown (depending on numbers and location of candidates). Discounts may be available at time of booking...

Please check first if you are uncertain of the best study route.

Course Description

This Level 3 intermediate food safety supervision course covers those aspects of the supervision of food hygiene and safety which enable candidates to identify problem areas and to recommend solutions.

The aim of this qualification is to provide a broad knowledge of food safety and food hygiene for Supervisors and intermediate managers and is brought you by HRD Services Belfast in conjunction with CIEH Chartered Institute of Environmental Health. The CIEH Level 3 Award in Supervising Food Safety in Catering offers students the opportunity to explore topics such as:

The role, responsibilities and duties of the supervisor in a catering establishment with regards to food safety, monitoring and checking temperatures and working practices, training staff, implementing the principles of haccp, legislation affecting food premises, employer and employees responsibilities, due diligence and much more...

Description of activities/exercises:

You will complete workbook activities exploring the key food safety supervision responsibilities for your organisation through viewing multimedia and interactive learning presentations, reading textbooks and researching/studying food safety/haccp concepts and models using reliable websites online. All provided through the centre for your convenience.

You will sit an exam with multiple choice and scenario based questions at the end of a period of study. Exams are supervised under normal.

Need More Info?

If you are unsure whether this course is for you or your team, contact HRD Services to request a free consultation or information pack.

Enrolment Request Form

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